Know-Legal Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. List of national fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_national_fruits

    Pomegranate. Punica granatum. [1] Bangladesh. Jackfruit. Artocarpus heterophyllus. [10] Jack Fruit is the national fruit of Bangladesh and is widely cultivated in tropical regions of Bangladesh. Brazil.

  3. List of Bangladeshi dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_dishes

    Beef Curry. Common beef curry in Bangladesh. Gorur Kolija Bhuna (Beef Liver Curry) Beef liver curry. Gorur Vuri Bhaja/Vuna (Cooked beef belly) Dish made of beef belly with local spices. Chicken roast. Bangladeshi style chicken roast. Rich lush chicken dish cooked in ghee and an array of aromatic spices.

  4. Rangpur (fruit) - Wikipedia

    en.wikipedia.org/wiki/Rangpur_(fruit)

    Common names for this fruit include rangpur, the name of a city now in Bangladesh. Rangpur is also known in the Indian subcontinent as Sylhet lime (after another region also now in Bangladesh), surkh nimboo, and sharbati. It is known as a canton-lemon in South China, a hime-lemon in Japan, as limão-cravo in Brazil, and mandarin-lime in the ...

  5. Himsagar - Wikipedia

    en.wikipedia.org/wiki/Himsagar

    The Himsagar mango is a popular [1] [2] mango cultivar, originating in the modern-day Bangladesh [3] and state of West Bengal in India. [4] [5] Widely considered [by whom?] as the best mango [citation needed], the inside of Himsagar is yellow to orange in colour and does not have any fibre. [6] The fruit is medium-sized and weighs between 250 ...

  6. List of Bangladeshi spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_spices

    Aamloki. Used as pickle, green and ripe fruits. dried and powder fruit are used to treat damage hair. Pomegranate. Pomegranate seed. ডালিম. Dalim. Used in cake and desserts, and to decorate food. Tulsi [6] or Basil.

  7. List of Bangladeshi sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_sweets...

    Shor bhaja. Milk cream, sugar syrup. Layers of thickened milk cream, fried and then dipped in sugar syrup. Shor puria. Shahi jilapi of Old Dhaka. flour, syrup, milk. twisted coils of flours are fried and poured in sugar syrup. Sitabhog.

  8. Citrus macroptera - Wikipedia

    en.wikipedia.org/wiki/Citrus_macroptera

    Citrus macroptera is so-named because of the large "wings" (-ptera) on the petiole, which is as large as the blade of the leaf. [3] The tree, which has thorns, can reach 5 m (16 ft) in height. Its fruit is about 6–7 cm ( –3 in) in diameter, has a fairly smooth, moderately thick rind, and is yellow when ripe.

  9. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.