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Local Flavor on Wheels: This summer, we’re trying area food trucks for our Local Flavor series instead of sit-down establishments. We hope you’ll come along for the ride! Oh, Cheesy Dave’s.
The new restaurant, on the opposite side of the street and a block away from the original location, has its share of history, too. The mini-mall opened in 1983 at the former Skorman’s Miracle ...
Buckeye candy is a local specialty, popular in the state of Ohio. The confection is a variation of standard peanut butter cups known as a ' Buckeye '. Coated in chocolate, with a partially exposed center of peanut butter fudge, the candy resembles the appearance of the nut that grows on the state tree, commonly known as the buckeye.
Seen highlighted in red, the region known as the Midwestern United States, as currently defined by the U.S. Census Bureau. Ohio was one of the first Midwestern regions settled, mostly by farmers from the Thirteen Colonies, in 1788. Maize was the staple food, eaten at every meal. Ohio was abundant in fish, game, and wild fruits.
The Cleveland Photographic Society ( CPS ), founded in 1887, is one of the largest and oldest non-profit photography organizations of its kind. [1] Its 300-plus members and associate members include professional and amateur photographers from all over Ohio and the United States. The official motto of CPS is "Photographers Helping Photographers."
A Big Mac for vegans. Susie ordered the Big McVegan ($12), one of the restaurant’s most popular burgers — a faithful re-creation of a McDonald’s Big Mac with two plant-based patties, special ...
South. Southern United States. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. [5] Borracho beans. Southwest. Texas. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeño peppers. A Tex-Mex dish; the name means "drunken beans".
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related to: local flavor photography in ohioalternativebee.com has been visited by 100K+ users in the past month