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In-N-Out Burgers, [4] [5] doing business as In-N-Out Burger, is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. [6] It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006).
Nutrition (per burger): 610 calories, 34 g fat (15 g sat fat), 1660 mg sodium, 41 g carbs (2 g fiber, 6 g sugar), 34 g protein This burger is a mainstay on the regular In-N-Out menu and it's one ...
For big appetites and folks who have a good relationship with their cardiologist, In-N-Out’s 4X4 is a massive burger stuffed with four patties and four slices of cheese. You can also order a 2x2 ...
In-N-Out Burger has a cult following for good reason. Its retro vibe, simple (and affordable) menu and top-tier food keep Cali residents and tourists alike coming back—and let’s not forget ...
In-N-Out Burger products. When In-N-Out Burger first opened in 1948, the company only provided a basic menu of burgers, fries and beverages. The foods it prepared were made on-site from fresh ingredients, including its french fries which were sliced and cooked to order. Unlike other major competitors in the hamburger fast food restaurant ...
In-N-Out Burger began the same year and 45 minutes away from McDonald’s, but it has charted a very different path. It rarely advertises beyond billboards and radio jingles; it has never done ...
Signature. Lynsi Lavelle Snyder-Ellingson [1] [2] (previously Seawell, Martinez, and Torres; born May 5, 1982) is an American billionaire businesswoman, the owner and heiress of the In-N-Out Burger company. She is the only child of Lynda and H. Guy Snyder [3] and the only grandchild of Harry and Esther Snyder, who founded In-N-Out in 1948.
Still, In-N-Out Burger joined a restaurant industry coalition that opposed the California pay law. The company contributed over $12.8 million to Save Local Restaurants, a group that sought to ...
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