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Beef And Broccoli Recipe With Frozen Broccoli. I love Chinese takeout, but it doesn’t always fit the budget or my waistline. Whenever I get a hankering, I make this beef and broccoli recipe with frozen broccoli.
Every Christmas Eve, my husband’s family would serve a traditional meal which included a beef broth soup with mushrooms and sauerkraut. I never did receive the recipe. Does anyone have a recipe for this? To support the blog, check out the HBHW eBooks available on Amazon. Thank you! Disclosure: Some of the links below are […]
Slow Cooker Pinto Beans. Do you like the idea of cooking dried beans from scratch, but don’t think you have time to stir the pots for hours and hours? I have a great solution for you. Cook your beans in your slowcooker.
Original Old Fashioned 6 Week Bran Muffins. I’m looking for the truly original recipe. It uses bran buds and bran flakes or all bran, buttermilk, and raisins or dates. To support the blog, check out the HBHW eBooks available on Amazon. Thank you!
This one is always a big hit at potlucks and of course when you have a bunch of people over to watch the ballgame. It’s a delicious and flavorful cheese dip. Cheese, sausage, tomatoes and more cheese … what’s not to love. Don’t tell anyone, but we’ve also had this for dinner. Yep… it’s that good.
Cook on low for 6-8 hours, check tenderness of potatoes. 20 minutes before serving, melt butter in a saucepan, add flour and gradually add milk, stirring constantly over med heat until thick. Stir mixture into crockpot. Let cook 15-20 minutes more. Submitted by HBHW reader Susan S.
Award Winning Chili – Crockpot. Brown the ground beef and sausage in the oil in large skillet, then put in crockpot. In same skillet with meat drippings, lightly saute all the vegetables, then add to crockpot. Add all the spices to the ingredients in crockpot and stir.