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French fries. French fries ( North American English & British English ), chips ( British and other national varieties), [1] finger chips ( Indian English ), [2] french-fried potatoes, or simply fries, are batonnet or allumette -cut [3] deep-fried potatoes of disputed origin from Belgium or France. They are prepared by cutting potatoes into even ...
Triple-cooked chips are a type of chips developed by the English chef Heston Blumenthal. The chips are first simmered, then cooled and drained using a sous-vide technique or by freezing; deep fried at 130 °C (266 °F) and cooled again; and finally deep-fried again at 180 °C (356 °F). The result is what Blumenthal calls "chips with a glass ...
Potatoes that are baked with spices, peppers and curry, and then battered and deep fried. Bombay potatoes. India. Cubes of potato fried with spices. Boulangère potatoes. France. Layered thinly sliced potatoes with onion cooked in a casserole dish in stock. [4] Bonda.
Yes, you are eating real potatoes. No, those fries aren't made from molded potato goo. To find out what McDonald's fries are made of, Grant "reverse engineers" the French fry, starting from the ...
6 tbsp extra-virgin olive oil, divided. 1. Adjust oven rack to lowest position, place rimmed baking sheet or large cast-iron skillet on rack, and heat oven to 425°. 2. Place 1 tablespoon salt ...
Cook the potatoes again, 2 handfuls at a time, until golden brown, about 2 minutes. Remove, shake off the excess oil, place in a bowl, and season lightly with salt and pepper. Repeat with the rest ...
Room temperature. Media: Potato chip. A potato chip ( NAmE and AuE; often just chip) or crisp ( BrE and IrE) is a thin slice of potato (or a thin deposit of potato paste) that has been deep fried, baked, or air fried until crunchy. They are commonly served as a snack, side dish, or appetizer.
French Fries. This is one decision we’ll happily make for you: Always get an order of fries. Whether they’re shoestring, crinkle, waffle or curly, crispy fried potatoes are guaranteed to taste ...
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