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  2. Panda Express - Wikipedia

    en.wikipedia.org/wiki/Panda_Express

    pandaexpress.com. Panda Express ( simplified Chinese: 熊猫快餐; traditional Chinese: 熊貓快餐; pinyin: Xióngmāo Kuàicān) is an American fast food restaurant chain that specializes in American Chinese cuisine. With over 2,200 locations, [3] it is the largest Asian-segment restaurant chain in the United States, [4] [5] where it was ...

  3. Mama Lu's Dumpling House - Wikipedia

    en.wikipedia.org/wiki/Mama_Lu's_Dumpling_House

    Mama Lu's Dumpling House are two independently-operated Chinese restaurants in the Monterey Park, California known for their xiaolongbao, dumplings, and rice cakes. [1] [2] [3] As of 2018, it is very popular and so has become known for its long lines. [4] Thus, food critics from publications like the San Gabriel Valley Tribune praised its food ...

  4. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    Chinese restaurants in the United States began during the California Gold Rush (1848–1855), which brought 20,000–30,000 immigrants across from the Canton (Guangdong) region of China. The first Chinese restaurant in America is debated. Some say it was Macau and Woosung, while others cite Canton Restaurant.

  5. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

  6. Panda Inn - Wikipedia

    en.wikipedia.org/wiki/Panda_Inn

    Panda Inn is a chain of sit-down Chinese restaurants in California owned and operated by the Panda Restaurant Group. [1] [2] [3] The company's original founding goal was to bring new varieties of Chinese cuisine, such as Mandarin cuisine and Sichuan cuisine dishes, to Southern California, which had traditionally favored Chinese Cantonese cuisine.

  7. Panda Restaurant Group - Wikipedia

    en.wikipedia.org/wiki/Panda_Restaurant_Group

    Panda Restaurant Group, Inc. is the parent company of Panda Inn, Panda Express and Hibachi-San. It was founded by Andrew and Peggy Tsiang Cherng [4] and Andrew's father, Master Chef Ming-Tsai Cherng; the family originated from the Yangzhou region of China's Jiangsu province. They started their first Panda Inn restaurant in 1973 in Pasadena ...

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