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An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
During the 1990s, the Sonoma County wine industry adopted the term Petaluma Gap to help differentiate its products. It is a sub-region of the Sonoma Coast AVA. Wine grapes growing in the Petaluma Gap are said to be influenced enough by this climate to give its wines a distinctive character. Mornings in the region tend to be foggy, followed by ...
A vineyard owned by Cline Cellars in Sonoma County. Cline Cellars is best known for production of their "ancient vines" wines out of Contra Costa County. The head winemaker is Tom Gendall, who joined the operation in 2017. The Cline's historic Oakley vineyards are planted with Mourvèdre, Carignane, Grenache, Palomino and Zinfandel.
It is a monopole vineyard for Arrowood Vineyards and Winery in the Sonoma Valley. The setting of this viticulture operation is on a ridge of the northern Sonoma Mountains above Sonoma Creek. The name Remick is the maiden name of the brothers' mother. It was established in 1977. See also. Sonoma Mountain; Wine Country
One of the few California wineries to survive Prohibition, Simi was forced to sell most of its vineyards to survive, but was also one of the few companies to have wine available when sales were again legal. Simi opened its first tasting room in 1934. Isabel Simi sold the winery to grower Russell Green in 1970 but continued working there.
The Dry Creek Valley AVA is an American Viticultural Area in Sonoma County, California, located northwest of the town of Healdsburg.The valley is formed by Dry Creek, a tributary of the Russian River, and is approximately 16 miles (25.7 km) long and 2 miles (3.2 km) wide.
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