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Guayabera. The guayabera ( / ɡwaɪ.əˈbɛrə / ), also known as camisa de Yucatán ( Yucatán shirt), is a men's summer shirt, worn outside the trousers, distinguished by two columns of closely sewn pleats running the length of the front and back of the shirt. Typically made of linen, silk, or cotton, and appropriate for hot and/or humid ...
Traditional marriage customs in the Philippines and Filipino wedding practices pertain to the characteristics of marriage and wedding traditions established and adhered by them Filipino men and women in the Philippines after a period of adoption courtship and engagement. These traditions extend to other countries around the world where Filipino ...
Sometimes there is a special wedding gift table at the wedding for gifts and cards. [56] The couple often registers for gifts at a store well in advance of their wedding. This allows them to create a list of household items, usually including china, silverware and crystalware, linens or other fabrics, pots and pans, etc.
Gifts under $250. Macy's. J.A. Henckels Zwilling Stainless Steel Flatware Set for 8 (45 pieces) Couples who've lived together for a long time might not need new flatware, but chances are they're ...
In 1894, when tamales were the most popular ethnic food in Los Angeles, XLNT Foods started making them. The company is the oldest continuously operating Mexican food brand in the United States, and one of the oldest companies in Southern California. [43] A tradition of roving tamale sellers was documented in early 20th-century blues music. [40]
For couples, getting married is one of the greatest moments in life that they'll share together. Though we usually associate weddings with couples in their 20s and 30s, it's not uncommon for folks ...
It comes with a wine cooler and two wine glasses, a cutting board to hold cheese and other snacks, salt and pepper shakers, and comes as a backpack rather than the traditional basket ...
Ropa vieja ( Spanish pronunciation: [ˈro.pa ˈβje.xa]; "old clothes") is a dish with regional variations in Latin America, the Philippines, and Spain. It normally includes some form of stewed beef [ 1] and tomatoes with a sofrito base. [ 2] Originating in Spain, it is known today as one of the national dishes of Cuba. [ 3]